NECO Chemistry Practical Specimen are all for Released all candidates consumption. Meanwhile, in subsequent time the…
NECO Agricultural Science Practical Specimen are all for Released all candidates consumption. Meanwhile, in subsequent time the answers will be dropped. Do well to note the NECO Agricultural Science Practical Specimen first while the exams starts all info will be laid down.
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NECO Agricultural Science Practical Specimen 2021
SPECIMEN A – Measuring tape
SPECIMEN B – Gunters chain
SPECIMEN C – Ranging pole
SPECIMEN D – Peg
SPECIMEN E – Sandy soil
SPECIMEN F – Urea fertilizer
SPECIMEN G – Paddy rice
SPECIMEN H – Cassava tuber
SPECIMEN I – Palm fruit
SPECIMEN J – Fresh milk
SPECIMEN K – Egg
SPECIMEN L – Hides and skin
NECO Agricultural Science Practical Questions & Answers
Specimen A – Measuring Tape.
Specimen B – Gunter’s Chain.
Specimen C – Ranging Pole.
Specimen D – Peg.
(i) Make sure the chain is not faulty before use.
(ii) Avoid error of parallax when reading measurements.
(iii) All chains, tapes, ropes e.t.c. must be properly alligned before taking measurements.
(i) It is used in taking detailed measurements.
(ii) It is used for taking the length, breadth and height of a farmland.
(i) It is used for marking stations.
(ii) It is also used for making straight lines.
(i) It is used during chaining for marking off chain lengths as measured.
(ii) It is also used for marking stations.
Specimen E – Sandy Soil.
Specimen F – Urea Fertilizer.
(i) Sandy Soil is coarse, grained and gritty.
(ii) It is not sticky, when wet. Hence, it cannot form a cast or ribbon.
(i) By Planting Cover Crops.
(ii) Application Of Compost Manure.
(iii) Mulching the soil.
(i) By Broadcasting.
(ii) Folial Spray.
(i) It reduces the activities of soil micro organisms.
(ii) It causes reduced growth/yield of crops.
0.02mm – 2.0mm.
Specimen G – Paddy Rice.
Specimen H – Cassava Tuber.
Specimen I – Palm Fruit.
(i) Sun Drying.
Not sure 4 this yet (Specimen I)
(ii) Fertilizer Application.
(iii) Pest and Diseases(Removing).
Specimen J – Fresh Milk.
Specimen K – Eggs.
Specimen L – Hides and Skin.
(i) Prepare a proper milking area/Ensure the surroundings is kept tidy.
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